Pesto Chicken With Penne Pasta
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Nutrient content per serving: | ||
Total calories: 496 | Cholesterol: 76 mg | |
Instructions: In a skillet sprayed with nonstick vegetable cooking spray, over medium-high heat, add olive oil. When hot, add chicken pieces and cook 4 to 5 minutes, or until done. Transfer chicken pieces to a plate and set aside. Add green onion to the skillet and cook 1 to 2 minutes. Add artichoke hearts, basil pesto, and low-fat sour cream. Stir well and add back chicken pieces. Add cooked penne pasta and mix well. Sprinkle Parmesan cheese on top. Makes 1 serving. |
This upcoming weekend is National Scrapbooking Weekend which means TONS and I mean TONS of fun things happening in digi-world. I recently decided to take the rest of April off from my creative team responsibilities, however, I was doing so well on my weight loss preparations that I decided to go ahead and scrap anyway. Here are a few things I have done that I don't think I have blogged about.
Using an upcoming kit from Lyndsay Riches called Berry Delight
Ahhh, the tulips in my front yard. Only a few bloomed but the ones that did were gorgeous!
I used several items from various TaylorMade Designs kits & the SMILE border was from DeCrow Designs called "A Word In Edgewise"
Created for a Scrap Orchard Challenge where we had to use just ONE word on our page, either Fresh or Grow/Growing
An upcoming kit by Amy Stoffel called Sweet Tart & also using one of Amy's templates for the design.
I am working on a layout of Caiden riding the same tricycle but these photos went really well with this kit!
Using another upcoming kit by Amy Stoffel called To The Moon as well as some new templates by Scrapping With Liz called, Background Templates
Same kit as above, from Amy Stoffel
Brandy Designs needed a layout using her kit, Ki Ki. I remembered these photos of Trevor from Sept 2009!!!!
Again, Brandy needed a layout done with one of her kits and this is one using her kit, Gone Fishin'.
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